Costa Rica - Roger Ureña's Catuaí - 10oz

This honey processed coffee comes from one of our favorite producers, Roger Ureña of Finca Santa Teresa. It's a delicate and sweet Costa Rican offering that sparkles like champagne – a barista favorite! 

Tasting Notes: Champagne, Starfruit, Brown Sugar

Region: Tarrazzu, Costa Rica

Process/Varietal: Honey Catuai

Elevation: 2000 MASL

Note that all online orders will be packaged and shipped on Fridays

All Coffee is shipped as close to roast date as possible, however we find our coffees taste best 3-6 weeks off roast